Monday, October 27, 2014

About eating the pope



Chef David Geisser recently released book reveals the favorite dish of the Vatican's weak.


Pope Francis queue get something to eat - Photo: Osservatore Romano
Author of the book as a chef at the hostel Sanctae Marthae, the residence of Francis Pope since being elected head of the Catholic Church on May 3.2013.

According to news site Aleteia, Geisser (24) are in the state of Zurich, Switzerland. At 18, he was famous for its menu of 80 books in the world and is a familiar face in the culinary program of the multiple channels. The booklet has launched Buon appetito name, Guardia Svizzera (roughly translated: Good appetite, Swiss guards) helped partially unveiled one of the always intriguing to the public but are usually kept long in the walls of the Curia.

Buon appetito, Guardia Svizzera shows the pope always had a special affection for the traditional cuisine of his homeland. Accordingly, Pope John-Paul II loves pierogi, a traditional dish of Poland, which forms much like sparkling puller with different types of people and are baked. "After being shot in the assassination attempt in St. Peter's Square in 1981, the Holy Father (the only Pope John-Paul II - NV) has asked the hospital to eat pierogi. Save it helps him to miss home and retreat somewhat, "Geisser wrote.

Dish "gut" of Pope Benedict XVI honors flavor homeland Bavaria (Germany) His: Wurstel sausage and roasted pork. Similarly, some of the famous dishes of Argentina and Latin American region has the Pope to the Vatican Francis: dulche di leche (dessert made ​​from milk and sugar), colita de cuadril (beef tenderloin grilled or sautéed) , empanadas (meat pies, eggs, baked potatoes). In particular, di leche dulche incumbent pope was very fancy.

In addition, the book also covers quite thoroughly the items "quiche" of other senior figures in the Vatican as apostolic Prime Minister Pietro Parolin like potato dumplings, and Archbishop Georg Ganswein, secretary of the Benedict XVI and Francis, the love of bacon cooked with veal, white wine and butter.

No more than 10 euros

In addition to some of Argentina's popular dishes are sometimes included in the menu, daily meal of Pope Francis was very simple. According Aleteia, Pope Francis often eat meals at home together as a people. One journalist reported that he had seen the pope dine there with twisted macaroni pasta dishes, beef cooked beans, bell peppers fried, late breakfast with coffee or milk added. Meal "passable quality" is priced under 10 euros, which is very affordable compared to prices in Rome and other major cities of Europe.

Also, sometimes the Pope Francis was surprise to eat at a cafeteria in the Vatican.
http://www.xaluan.com/

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